Commercial Ovens | Vc5 convection oven - 5-in-1 commercial grade solution for perfect cooking results
- Supplier James Doyle
- Country Canada
- Supply Ability 85000 Pieces
- Minimum Order 85 Pieces
Vulcan Specification: * Capacity: 5.5 cu.ft. * Temperature Range: 150°F - 500°F * Power: 120V/60Hz/15A * Heating Method: Convection * Precise Temperature Control: +/- 5°F * Smart Sensor Technology Looking for a versatile and efficient commercial oven that can handle all your cooking needs? Look no further than the Vulcan VC5 Convection Oven! With 5-in-1 functionality, this oven can cook, roast, broil, dehydrate, and proof like a pro. Its precise temperature control and smart sensor technology ensure consistent results every time, while its spacious interior can accommodate large quantities with ease. Say goodbye to inefficient and time-consuming cooking methods - the Vulcan VC5 Convection Oven is the ultimate solution for any commercial kitchen.
